Rosemary & Garlic Maple-Glazed Carrots

BY YUMMLY

Rosemary & Garlic Maple-Glazed Carrots

INGREDIENTS

  • 1 bunch small organic carrots (about 20 - 22)
  • 1 tablespoon organic coconut oil
  • 3 cloves organic garlic (freshly crushed)
  • 1/4 teaspoon Himalayan pink salt
  • 1 tablespoon organic maple syrup
  • 1 tablespoon organic dried rosemary

INSTRUCTIONS

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