Crab Croquettes

BY YUMMLY

Crab Croquettes

INGREDIENTS

  • 1/4 cup chopped green onions
  • 1 tablespoon butter
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon kosher salt
  • 6 ounces shelled cooked crab
  • 2 large eggs
  • 3/4 cup panko (Japanese-style bread crumbs), divided
  • About 4 cups vegetable oil for frying
  • Hot sauce

INSTRUCTIONS

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