Crab Cakes With Roasted Peppers

BY YUMMLY

Crab Cakes With Roasted Peppers

INGREDIENTS

  • 1/2 cup Panko break crumbs, Parmesan and herb flavored
  • 1/2 red pepper, roasted and diced
  • 4 green onions, diced
  • 1 tablespoon mayonnaise
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon baking powder
  • 1 tablespoon parsley flakes
  • 1 teaspoon Old Bay seasoning
  • 1/4 teaspoon salt
  • 1 egg, beaten
  • 1 pound lump crab meat
  • 1 tablespoon olive oil

INSTRUCTIONS

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