Cheesy Mexican Chicken Casserole

BY YUMMLY

Cheesy Mexican Chicken Casserole

INGREDIENTS

  • 1 pound chicken breast, cooked and shredded
  • 3 tablespoons taco seasoning (1 packet)
  • 1/2 cup fat free plain Greek yogurt
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 cup salsa
  • 1 1/2 cup 2% Mexican-blend cheese, shredded, divided
  • tortilla chips (optional)

INSTRUCTIONS

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