Cheesy Avocado Omelet

BY YUMMLY

Cheesy Avocado Omelet

INGREDIENTS

  • 4 eggs
  • 1 KnorrĀ® Garlic MiniCube, crumbled
  • 2 tsp. olive oil
  • 1 cup shredded Monterey Jack cheese (about 4 oz.)
  • 1/2 medium avocado, peeled and diced
  • 2 Tbsp. chopped fresh cilantro
  • 1 Tbsp. finely chopped red onion
  • 1 Tbsp. water

INSTRUCTIONS

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