Caramel Creme Brulee

BY YUMMLY

Caramel Creme Brulee

INGREDIENTS

  • – 5 large egg yolks
  • – 2 cups heavy whipping cream
  • – ½ cup sugar
  • – 4 – 6 tablespoons raw sugar
  • – 1 ½ teaspoons vanilla extract
  • – 1 tablespoon water
  • – ¼ teaspoon salt
  • – water

INSTRUCTIONS

To see the full recipe visit YUMMLY.

SUGGESTED RECIPES