Beer Steamed Crabs

BY YUMMLY

Beer Steamed Crabs

INGREDIENTS

  • 4 tbsp. fish sauce
  • 2 small red or green Thai chiles,
  • Juice of 2 limes
  • 12 live blue crabs (about 4 lbs.)
  • 4 12-oz. bottles of lager beer
  • 2 tsp. kosher salt
  • 10 garlic cloves, smashed
  • 3 Thai chiles, stemmed and split
  • 1 bunch cilantro
  • 2 limes, halved

INSTRUCTIONS

To see the full recipe visit YUMMLY.

SUGGESTED RECIPES