Baked Pork Chop With Fried Rice

BY YUMMLY

Baked Pork Chop With Fried Rice

INGREDIENTS

  • – 1 ½ cup uncooked rice
  • – 3 eggs (beaten)
  • – 4 thin cut pork chops (removed bones if needed)
  • – 3 tablespoons all-purpose flour
  • – ½ large onion (cut into wedges)
  • – 1 ½ medium tomatoes (cut into wedges)
  • – ¾ – 1 cup shredded mozzarella cheese
  • – 2 tablespoons grated Parmesan (optional)
  • – vegetable oil
  • – salt
  • – ground white pepper
  • – ½ cup plus 3 tablespoons ketchup
  • – ½ cup plus 1 tablespoon low-sodium beef broth
  • – 2 ½ tablespoons sugar
  • – 2 tablespoons soy sauce
  • – 1 tablespoon Worcestershire sauce
  • – 1 teaspoon tomato paste

INSTRUCTIONS

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