Avocado Ahi Tuna Poke Bowl

BY YUMMLY

Avocado Ahi Tuna Poke Bowl

INGREDIENTS

  • 1 lb sushi-grade ahi tuna, cut into bite size cubes
  • 1 avocado, cubed
  • ½ cup shredded carrots
  • 2 green onions, sliced thinly
  • 3 tbsp coconut aminos (or gluten-free tamari sauce)
  • 1 tbsp sesame oil
  • 2 tsp fish sauce
  • 1 tsp apple cider vinegar
  • 1 tsp red pepper flakes
  • ½ inch ginger, grated
  • 1 cup seaweed salad
  • 1 tsp sesame seeds, to garnish
  • 1 tbsp chopped fresh cilantro, to garnish
  • Optional: white rice or cauliflower rice, if you are on a sugar detox

INSTRUCTIONS

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