Ahi Mango Tartare

BY YUMMLY

Ahi Mango Tartare

INGREDIENTS

  • 2- to 3-tbsp low-sodium soy sauce
  • 1/2 tsp sesame oil
  • Juice 1/2 lime
  • 1/2 tsp wasabi paste
  • 1/2 lb sushi-grade ahi, diced small
  • 1/3 cup green onions, white and light-green parts, finely chopped
  • 1 tsp fresh ginger, minced
  • 1/2 ripe avocado, diced small
  • 1 medium ripe mango, diced small
  • WONTON CRACKERS
  • Whole-wheat wonton wrappers

INSTRUCTIONS

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